The Best 20 Varieties of New Zealand Spinach to Grow: Tips, Facts, and Information

New Zealand spinach (Tetragonia expansa) is a versatile, leafy green vegetable native to New Zealand and Australia. Unlike traditional spinach, it thrives in warm climates and is known for its thick, succulent leaves that have a mild, slightly salty flavor. New Zealand spinach is a fantastic addition to salads, stir-fries, and various dishes, making it a great choice for home gardeners. Here’s a look at the best 20 varieties of New Zealand spinach to grow, along with helpful tips and interesting facts about each.

1. New Zealand Spinach (Tetragonia expansa)

Facts: The standard variety with thick, fleshy leaves; excellent for warm climates.
Tips: Grows best in well-drained soil and full sun.

2. Pennywort

Facts: A popular variety known for its thick leaves and resistance to bolting.
Tips: Harvest leaves regularly to encourage new growth.

3. Tetragonia tetragonoides

Facts: Also known as the ‘Common New Zealand Spinach,’ it has a slightly sweeter flavor.
Tips: Ideal for salads and cooked dishes.

4. Golden Spinach

Facts: This variety has a yellow-green hue and is rich in vitamins.
Tips: Grows well in poor soils, making it a resilient choice.

5. Dwarf New Zealand Spinach

Facts: A compact variety suitable for small gardens or containers.
Tips: Perfect for growing in pots on patios or balconies.

6. Vigorous Spinach

Facts: Known for its rapid growth and high yield.
Tips: Requires regular watering for optimal leaf production.

7. Salad Spinach

Facts: This variety is tender and has a mild flavor, ideal for fresh salads.
Tips: Best harvested when young for the sweetest taste.

8. Bush Spinach

Facts: A compact, bushy variety that is easy to manage.
Tips: Ideal for small spaces and raised beds.

9. Long Leaf Spinach

Facts: Features long, narrow leaves with a slightly crunchy texture.
Tips: Great for cooking, as the leaves hold up well in heat.

10. Succulent Spinach

Facts: Known for its fleshy, juicy leaves that are packed with flavor.
Tips: Best enjoyed fresh in salads or lightly sautéed.

11. Savory Spinach

Facts: A variety with a distinct savory flavor that enhances dishes.
Tips: Pairs well with garlic and olive oil for sautéed dishes.

12. Heirloom New Zealand Spinach

Facts: A traditional variety that is cherished for its flavor and texture.
Tips: Harvest continuously to promote new leaf growth.

13. Culinary Spinach

Facts: This variety is specifically bred for culinary uses and is versatile in the kitchen.
Tips: Excellent for stir-fries, soups, and casseroles.

14. Chilean Spinach

Facts: Similar to New Zealand spinach but with a slightly different flavor profile.
Tips: Grows well in poor soils and is drought-resistant.

15. Australian Spinach

Facts: A variant that thrives in hot climates, producing lush foliage.
Tips: Can be grown as a perennial in milder climates.

16. Giant New Zealand Spinach

Facts: Features larger leaves, providing a generous harvest.
Tips: Ideal for cooking or making smoothies due to its volume.

17. Climbing Spinach

Facts: This variety can be trained to grow up trellises or fences.
Tips: Perfect for maximizing vertical space in the garden.

18. Green Wave Spinach

Facts: A vigorous variety that produces abundant, curly leaves.
Tips: Best for soups and salads for added texture.

19. Spinach Mix

Facts: A blend of different New Zealand spinach varieties for diverse flavors and textures.
Tips: Great for gardeners looking to experiment with flavors.

20. Tropical Spinach

Facts: Thrives in warmer climates and is perfect for subtropical regions.
Tips: Regular watering and mulch can help retain soil moisture.

Common Questions About Growing New Zealand Spinach

Q: When is the best time to plant New Zealand spinach?
A: New Zealand spinach is best planted in late spring after the last frost, as it thrives in warm weather.

Q: How much sunlight does New Zealand spinach need?
A: It prefers full sun but can tolerate partial shade, especially in hotter climates.

Q: How do I care for New Zealand spinach?
A: Ensure consistent moisture and well-drained soil. Regularly harvesting leaves encourages further growth.

Q: Can I grow New Zealand spinach in containers?
A: Yes, it grows well in containers. Ensure the pot is at least 12 inches deep for adequate root space.

Q: What pests should I watch for when growing New Zealand spinach?
A: Common pests include aphids and leaf miners. Use organic pest control methods and monitor your plants regularly.