How to Grow Aubergines in February: Tips, Advice, and the Best Varieties

How to Grow Aubergines in February: Tips, Advice, and the Best Varieties

Aubergines, also known as eggplants, are a versatile and delicious addition to any garden. While they thrive in warm conditions, starting your aubergines early in February is key to a successful harvest later in the year. With the right care, techniques, and preparation, you can grow healthy, productive aubergine plants that will reward you with an abundant crop.

This comprehensive guide shares everything you need to know about growing aubergines in February, from selecting the best varieties to sowing, nurturing, and harvesting. Whether you’re a novice gardener or a seasoned grower, these tips will set you up for success.

Introduction: Why Grow Aubergines in February?

February is an ideal time to sow aubergine seeds, especially if you have access to a heated propagator or greenhouse. Starting early gives these warm-season plants a long growing period, allowing them to mature fully and produce an abundant harvest during the summer months. Aubergines are perfect for container gardening, greenhouses, or warm, sunny spots in the garden, making them versatile for various setups.

Growing aubergines can be rewarding, as they offer both visual appeal with their glossy fruits and culinary versatility in dishes like ratatouille, curries, and more. Let’s dive into the best practices for growing aubergines in February.

1. Choosing the Best Aubergine Varieties

Selecting the right variety is crucial for a successful crop. Here are some of the best aubergine varieties to grow:

1.1 Black Beauty

A classic, large-fruited variety with glossy, deep purple skin.
Perfect for grilling, roasting, or frying.

1.2 Patio Baby

A compact, early-maturing variety ideal for container gardening.
Produces small, tender fruits perfect for salads.

1.3 Rosa Bianca

An Italian heirloom variety with light purple and white striped skin.
Known for its sweet, creamy flavor and low bitterness.

1.4 Long Purple

Produces elongated, slender fruits that mature quickly.
Great for stir-fries and grilling.

1.5 Fairy Tale

A decorative and productive variety with small, striped fruits.
Ideal for smaller spaces and patio pots.

2. How to Sow Aubergine Seeds in February

2.1 Preparing for Sowing

Use a heated propagator or place seed trays in a warm, bright location.
Maintain a consistent temperature of 20–25°C for optimal germination.

2.2 Seed Sowing Process

Fill seed trays or small pots with seed-starting compost.
Sow seeds 1 cm deep and cover lightly with compost.
Water gently to moisten the soil.
Cover trays with a clear lid or plastic wrap to retain moisture and warmth.

2.3 Germination Time

Aubergine seeds typically germinate within 7–14 days.
Remove the cover once seedlings appear to prevent damping-off disease.

3. Transplanting and Growing On

3.1 Transplanting Seedlings

When seedlings have two true leaves, transplant them into individual pots.
Use nutrient-rich compost and ensure pots have drainage holes.

3.2 Providing Light

Place seedlings in a bright, sunny location or use grow lights.
Ensure they receive at least 12–14 hours of light daily for strong growth.

3.3 Hardening Off

Before planting outdoors or in a greenhouse, harden off plants by gradually exposing them to outdoor conditions over 7–10 days.

4. Planting Aubergines in Their Final Position

4.1 Choosing the Right Spot

Select a warm, sheltered location with full sun.
Greenhouses or polytunnels are ideal for aubergines in cooler climates.

4.2 Spacing

Space plants 18–24 inches apart to ensure proper airflow.

4.3 Soil Preparation

Enrich soil with well-rotted manure or compost.
Ensure the soil is free-draining to prevent waterlogging.

5. Caring for Your Aubergines

5.1 Watering

Keep soil consistently moist but not waterlogged.
Avoid overhead watering to reduce the risk of fungal diseases.

5.2 Feeding

Feed plants with a high-potash fertilizer every two weeks once flowers appear.
Tomato feed is an excellent choice for boosting fruit production.

5.3 Pruning

Remove the lower leaves to improve airflow and reduce disease risk.
Pinch out the growing tips to encourage bushier growth and more flowers.

5.4 Supporting Plants

Use stakes or cages to support the plants as they grow taller and heavier with fruit.

6. Common Pests and Diseases

6.1 Pests

Aphids: Remove with a strong spray of water or insecticidal soap.
Spider Mites: Increase humidity around plants and use neem oil to control infestations.
Whiteflies: Use yellow sticky traps or natural predators like ladybirds.

6.2 Diseases

Blossom-End Rot: Prevent by maintaining consistent watering and ensuring calcium availability.
Powdery Mildew: Improve ventilation and avoid overhead watering.

7. Harvesting Aubergines

7.1 When to Harvest

Harvest when fruits are firm, glossy, and fully colored.
Avoid leaving fruits on the plant for too long, as they may become bitter.

7.2 How to Harvest

Use sharp scissors or a knife to cut the fruit, leaving a small piece of stem attached.

8. Tips for Growing Aubergines Successfully

Start Early: February sowing gives aubergines the long growing season they need.
Maintain Warmth: Use heated propagators and ensure plants are kept warm.
Provide Light: Use grow lights if natural sunlight is limited.
Feed Regularly: Fertilize plants to boost growth and fruit production.
Prune Wisely: Remove excess foliage to focus energy on fruiting.

Conclusion

Growing aubergines in February is a rewarding endeavor that sets the stage for a bountiful summer harvest. By selecting the right varieties, providing proper care, and following these tips, you’ll enjoy delicious, homegrown aubergines that elevate your garden and your meals. With preparation and attention to detail, even beginners can achieve success with these versatile vegetables.