Why not try making this Rhubarb and custard muffins recipe. They taste delicious and all your friends will love them
Serves:- 12 people
Preparation Time :- 10 mins
Cooking Time:- 25 mins
Ready in:- 35 mins
Ingredients:-
150g chopped rhubarb
150g plain flour
50g custard powder
2 teaspoons baking powder
150g sugar
1/2 teaspoon salt
150ml milk
100ml sunflower oil
2 small eggs or 1 large
1/2 teaspoon vanilla extract
Method of Rhubarb and custard muffins
- Preheat the oven to 200 C / Gas 6.
- Gently cook chopped rhubarb in 1 tablespoon water and sugar to taste.
- Sift together flour, custard powder and baking powder. Add sugar and salt.
- Beat together milk, oil, eggs, vanilla and yellow dye (if using). Blend together egg mix and flour mix till smooth. Fold in rhubarb. Spoon into prepared muffin tray.
- Bake for 20 to 25 minutes.
We hope you find this Rhubarb and custard muffins recipe useful and enjoy using your rhubarb to make it.
Do you want to try making more Rhubarb Recipes? You can find them all here
